
Over the past few months {sorry if I'd posted this before, I can't remember} I have been making my own bread. Mostly because of taste and some because of the allergies my kids have. So my friend, Kristin, gave me this recipe that was really working for her. YUMMO. My little boy wouldn't eat sandwiches but with this bread he's more inclined to eat a little. Especially the sunflower butter and jelly ones. Its easy and freezes well too!

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